The cutest addition to any holiday table!! Serves… whoever wanders into the kitchen. This is the most joyful holiday centerpiece you can make. It looks impressive but is truly so easy. All you need is a cone-shaped base, some plastic wrap, toothpicks, and all your favorite charcuterie bites. Build it like you’re decorating a Christmas tree, and let it be as full, colorful, and cozy as you want it to be. Ingredients Use any combination of the following: Cubes of cheese (chedda

I have been testing mac and cheese recipes all season long! As you've probably seen, we have a few tasty mac recipes up on the blog from the ones I loved. However, I was still looking to create a super creamy and elevated mac and cheese recipe. Something that feels nostalgic and ready for the Thanksgiving table. This one pot brie mac and cheese with a hidden mozzarella layer for an epic cheese pull takes the win! It is my favorite mac and cheese recipe of the season!!!! I hav

A warm, cozy soup with soft dumpling-style meatballs. My grandma used to come over every Sunday to make us a persian stew, some salad, and some tahdig for the week! Gondi has always been my absolute favorite persian soup. It's light and cozy! Perfect for rainy days or Friday night dinners Ingredients For the Gondi 1 lb ground chicken or turkey 1 cup fine chickpea flour 1 medium onion, grated or finely chopped 1 teaspoon turmeric 1 teaspoon salt (more to taste) ½ teaspoon blac

A fun way to serve everyone their own personal mac & cheese this holiday season! Ingredient List 1 pack normal-sized pasta shells 3 tbsp butter 3 tbsp all-purpose flour 2 cups whole milk 2 cups heavy cream 1 tsp smoked paprika 2 tsp Lawry’s seasoned salt 8 oz Colby Jack cheese, shredded 8 oz mozzarella, shredded 8 oz mild cheddar, shredded 8 oz brie, rind removed and cut into chunks Salt and pepper, to taste Optional: extra shredded cheese for topping Instructions Cook your p

The sweet and salty thanksgiving app of our dreams!!! Okay so if there is one thing about me, I love a good charcuterie board! I feel like this appetizer has all of my favorite things about a charcuterie. It's savory and sweet! It's crispy and indulgent! It is the perfect appetizer + this Toasty Brie & Prosciutto Crostini with Pepper Jelly and Hot Honey is SO easy to make. It'll be the perfect appetizer to make for Thanksgiving. Such a crowd pleaser and so so simple. Toasty B

A simple, colorful side that belongs on a holiday table — but is easy enough for any weeknight. The carrots get caramelized and sweet in the oven, layered over a creamy ricotta base, and topped with torn burrata, fresh herbs, and pops of pomegranate. Cozy, rustic, and quietly elegant. No boring vegetables this holiday season!!! Ingredients For the roasted carrots: 1 lb rainbow carrots, scrubbed and trimmed (leave some tops for color) 1 ½ tbsp olive oil Salt and pepper, to tas

There’s something about a good charcuterie board that just brings people together. It’s the perfect appetizer — colorful, easy to share, and endlessly customizable depending on your mood or what’s in your fridge. This board is one of my favorites because it’s simple but still feels special. Every bite has a purpose — sweet fruit to balance the salt, creamy cheese next to something crisp, and pops of color that make it look like art without even trying. When I’m hosting during

The perfect summer appetizer! Each time I hosted this summer, I made a variation of this dish! If you are looking for a simple, yet, jaw...